The Big Green Egg Cookbook



Ray Lampe's Big Green Egg Cookbook: Grill, Smoke, Bake & Roast

by Andrews McMeel Publishing
List price: $25.00 Price: $15.06 Buy Now

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  • Andrews McMeel Publishing

Product description

Bestselling Big Green Egg Spokeschef Ray "Dr. BBQ" Lampe has written a book specifically for EGGheads packed with more than 80 great recipes for grilling, smoking, roasting, and baking on the world's top-selling kamado-style cooker.

Both Ray and Big Green Egg have come a long way in their 15 year relationship and it's been a wild ride! Next up is the chapter all EGGheads have been waiting for, How does Dr. BBQ set his EGG up to cook all the things he's cooked in his 30 year BBQ and grilling career? All the tips and tricks are here in the chapter called The EGG Carton. Then the book gets serious about recipes with chapters covering all the diverse things that the EGG can do. Dr. BBQ puts his spin on Grilling with great recipes like Crispy Lobster Quesadilla and the Bacon and Egg Cheeseburgers. Smoking is next with Dr. BBQ firing up classics like Dry Rubbed St. Louis Style Ribs and new ideas like Dr. BBQ's Smoked Meatball Gumbo. Baking is where you'll learn how to make Dr. BBQ's favorite Thin Crust Pizza With Italian Sausage, Summertime Zucchini Pie, and Blueberry French Toast Casserole. Last but not least is Roasting where Dr. BBQ knocks it out of the park with a Porchetta Style Pork Roast and Happy Thanksgiving Turkey.
 



Product description

Make the Best Barbecue Out There

In Smoke It Like a Pro, barbecue pitmaster, Eric Mitchell, teaches you how to smoke, grill, roast, cure, fry and sear unbelievable, melt-in-your-mouth barbecue dishes that will blow your competition out of the water and make you the talk of the block.

He is a certified Kansas City Barbeque Society judge and was the director of the New England Barbecue Society for three terms. He has competed at both the Jack Daniel's World Championship Barbecue Invitational and the American Royal Invitational using his seven Big Green Eggs®. With his help, you'll learn to make barbecue staples like a perfectly seared steak and competition-worthy smoked pulled pork. Plus, you'll get one-of-a-kind showstoppers, like Eric's MarylandStyle Pit Beef, Coffee-Encrusted Lamb Chops and Bourbon Moxie® Meatballs. Along the way, Eric walks you through the ins-and-outs of the Big Green Egg® and other ceramic cookers, sharing lessons that will improve every meal you cook outdoors.









Smoked Turkey on The Big Green Egg

http://www.youtube.com/watch?v=YScsKu7Txnw&feature=youtube_gdata

This video provides end-to-end instructions on smoking a turkey (usually) on the Big Green Egg. NOTE: The turkey is ready at 165 degree's, not 175 degree's as.

Sites on a related topic



Ray Lampe's Big Green Egg Cookbook
Ray Lampe's Big Green Egg Cookbook

Books


Bestselling Big Green Egg Spokeschef Ray "Dr. BBQ" Lampe has written a book specifically for EGGheads packed with more than 80 great recipes for grilling, smoking, roasting, and baking on the world's top-selling kamado-style cooker. Both Ray and Big Green Egg have come a long way in their 15 year relationship and it's been a wild ride! Next up is the chapter all EGGheads have been waiting for, How does Dr. BBQ set his EGG up to cook all the things he's cooked in his 30 year BBQ and grilling career? All the tips and tricks are here in the chapter called The EGG Carton. Then the book gets serious about recipes with chapters covering all the diverse things that the EGG can do. Dr. BBQ puts his spin on Grilling with great recipes like Crispy Lobster Quesadilla and the Bacon and Egg Cheeseburgers. Smoking is next with Dr. BBQ firing up classics like Dry Rubbed St. Louis Style Ribs and new ideas like Dr. BBQ's Smoked Meatball Gumbo. Baking is where you'll learn how to make Dr. BBQ's favorite Thin Crust Pizza With Italian Sausage, Summertime Zucchini Pie, and Blueberry French Toast Casserole. Last but not least is Roasting where Dr. BBQ knocks it out of the park with a Porchetta Style Pork Roast and Happy Thanksgiving Turkey.

$21.78

Big Green Egg Cookbook
Big Green Egg Cookbook

Books


The Big Green Egg Cookbook is the first cookbook specifically celebrating this versatile ceramic cooker. Available in five sizes, Big Green Egg ceramic cookers can sear, grill, smoke, roast, and bake. Here is the cookbook EGGheads have been waiting for, offering a variety of recipes encompassing the cooker's capabilities as a grill, a smoker, and an oven. The book's introduction explains the ancient history of ceramic cookers and the loyal devotion of self-proclaimed EGGheads to these dynamic, original American-designed cookers. Complete with more than 160 recipes and 100 color photographs, the Big Green Egg Cookbook is a must for the more than 1 million EGG owners in the United States and a great introduction for anyone wanting to crack the shell of EGGhead culture.

$38.00

Bing news feed

Green eggs and ham on the menu at Greater Muskegon Housekeeper's Club Dr. Seuss breakfast - 03/14/15, via MLive

Members of the North Muskegon Weighty School drama club wrote and performed a special skit for the breakfast before they read Dr. Seuss' classic "Green Eggs and Ham." Each child received a transcript of the book signed ... for a scrambled egg recipe that could ...

Peter Stimulate: The threat of ‘enlightened’ finance - 03/11/15, via Financial Post

The libretto – which is a collection of articles by a motley crew that includes genuine experts as well as consultants and business school silver bullet seekers – is a bit like the axiomatic Curate’s egg ... the form of “too big to fail.”

Rockslides for Strut 12-19 - 03/11/15, via Alpine Avalanche

Legendary opening and ribbon-cutting ceremony, 4-7 p.m., Presidio-Brewster County Indigent Healthcare Program at the Big ... Book signing for “The Age According to El Blanco” by Russ Le Blanc, noon-4 p.m., The Bookfeller, Fort Davis. Green Chili Chicken ...

Directory

  1. Big Green Egg Cookbook: Celebrating the Age's Best ... Ed Fisher is the sink of Big Green Egg and began selling them in 1974. Today Big Green Egg is the largest manufacturer of ceramic cookers with dealers in 24 ...
  2. Big Green Egg - The Highest Cooking Experience XXL is a BIG Hit!! Posted on 4 August 2014. Big-hearted enough to roast a perfectly crisp suckling pig, 20 mouth-watering racks of ribs or 40 juicy burgers, the Big Green ...
  3. How the EGG Works - Big Green Egg - The Final Cooking ... The Big Green Egg is a intermingle of the best of ancient wis […]
Angela Bishop, Florence Henderson
Angela Bishop, Florence Henderson
Florence Henderson from Brady Knot fame in Sydney for book promotion... Florence just loves her cook books, as well as tomatoes, and her family has a long and successful story in the tomato growing business we learned while chatting with the famous actor at King's Cross - Darlinghurst based 'Concrete Blonde' Restaurant. She has bewitched quite a liking to NSW, Australia, which also compliments her existing and upcoming media and promotional campaigns. Be sure to look out for her fabulous cookbooks (as well as 'The Brady Collection' reruns on Foxtel). Good night all. Media... Mrs Brady heads Down Under for her love of tomatoes... Pop sophistication icon Florence Henderson, AKA Mrs Brady from classic hit TV series ‘The Brady Bunch’, is heading Down Under. Florence will visit Sydney from 25 June to 28 June to due her short-cut kitchen tips. Besides wearing the title of ‘America’s Favourite Mom’, Florence hosted a cooking variety show that saw her working with some of the world’s first-rate...
Florence Henderson
Florence Henderson
Florence Henderson from Brady Group together fame in Sydney for book promotion... Florence just loves her cook books, as well as tomatoes, and her family has a long and successful r in the tomato growing business we learned while chatting with the famous actor at King's Cross - Darlinghurst based 'Concrete Blonde' Restaurant. She has charmed quite a liking to NSW, Australia, which also compliments her existing and upcoming media and promotional campaigns. Be sure to look out for her fabulous cookbooks (as well as 'The Brady Class' reruns on Foxtel). Good night all. Media... Mrs Brady heads Down Under for her love of tomatoes... Pop good breeding icon Florence Henderson, AKA Mrs Brady from classic hit TV series ‘The Brady Bunch’, is heading Down Under. Florence will visit Sydney from 25 June to 28 June to due her short-cut kitchen tips. Besides wearing the title of ‘America’s Favourite Mom’, Florence hosted a cooking variety show that saw her working with some of the world’s maximum effort...
Pork Roast
Pork Roast
Plan is from Paul Prudhomme's Louisiana Kitchen cookbook. Grilled on the BGE with a mix of pecan and hickory chips for smoke.
Photo by imturner on Flickr
bailiwick cookware the big green egg
bailiwick cookware the big green egg
big green egg cookbook cookbook $ 89 00 nzd $ 79 00 pr the big ...
big green egg cookbook cookbook $ 89 00 nzd $ 79 00 pr the big ...
big green egg cookbook $ 51 99 in appraise 320 pages of big green egg ...
big green egg cookbook $ 51 99 in appraise 320 pages of big green egg ...
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